Street Eats Fiesta: Crispy flatbreads topped with spicy refried beans, sautéed poblanos, creamy Cotijo cheese, and fresh avocado. These mini pizzas will help transport your patrons to the bustling markets of Mexico.
Personal Beef Pizzas
August 28, 2023These personal beef pizzas are a true culnary delight that are perfect for K-12 food programs for all the right reasons.
February: Plant-Based Pizza Baguette
February 3, 2023Here’s a Gardein Italian Plant-based Saus’ge and tomato stuffed, cheesy solution for all the pizza lovers and crust enthusiasts out there. Not only does this Plant-Based Pizza Baguette recipe take only 30 minutes to make, but it’s also brushed with Earth Balance and garlic salt to make for a tasty crust.
September: Steak Carbonara Pizza
September 2, 2022This Carbonara Steak Pizza has tender sliced steak and bacon on a hand-tossed artisan crust with a rich, creamy asiago alfredo sauce.
February: Sopressata Sausage Pizza
February 1, 2021This 2-meat pie is worth raving about. Sopressata salami and Italian sausage pack old world flavor into every bite.
Chicken Bacon Spinach Flatbread
September 6, 2019Pizza redefined – made with real, on-trend ingredients on a crisp, golden flatbread. Perfect as an entree or a shareable appetizer. A meat-lover’s masterpiece.
Steel Town Brisket Pizza
June 6, 2019A double dose of Sweet Baby Ray’s Original Barbecue Sauce joins red onion, pickles, brisket and cheese to top this pizza, with irresistibly sweet and smoky flavors.
“Big Mac” Cheeseburger Pizza
July 24, 2018Customer can’t decide between a pizza or a cheeseburger? This deluxe pie solves that dining dilemma! It tastes like a “Big Mac” and eats like a pizza. New comers to this delicious entree will be amazed by the flavors; forever changed by the fact that pickles taste great on pizza.
Roasted Tomato and Italian Sausage Flat Bread
July 17, 2018Plump, meaty kalamata olives and fresh, salty feta layered with caramelized onions create a savory white pizza rich with Mediterranean charm.
Bacon, Spinach and Roma Tomato Pizza
July 17, 2018INGREDIENTS Pizza dough ball 2 oz Italian dressing 10 oz shredded mozzarella cheese 2 oz sliced red onion 20 slices roma tomatoes 3 oz cooked, diced bacon 3 oz lightly blanched, chopped spinach DIRECTIONS Dock dough to prevent blistering. Brush with Italian marinade mixture. Sprinkle with cheese. Distribute tomatoes, bacon, onion and spinach evenly across […]
Classic Pepperoni Pizza
July 17, 2018INGREDIENTS Full ladle of Full Red pizza sauce 6 ounce Hormel bold pepperoni item #10524 8 ounces Great Lakes mozzarella cheese Fresh torn basil leaves Cornmeal for dusting Flour for dusting DIRECTIONS Heat oven to 500˚F. Sprinkle thin layer of cornmeal on baking sheet. Roll dough until thin; transfer to cornmeal-coating baking sheet. Spread with sauce, […]
Shaved Potato, Sausage & Egg Breakfast Naan
July 17, 2018Breakfast pizza on naan bread with sausage, shaved potatoes and house-made cheese sauce topped with an egg. A unique, fresh and easily prepared breakfast or brunch idea with cozy B&B appeal.
Pesto Chicken Pizza
July 17, 2018Smoky grilled chicken breast marinated in pesto and bursts of intense flavor from sun-dried tomatoes pair perfectly with the light saltiness of goat cheese.
Mediterranean Artisan Pizza
July 17, 2018A delicious take on the classic Greek pizza. Meaty Kalamata olives and feta layered with caramelized onions create a savory white pizza rich with Mediterranean charm.
Chicken, Bacon Mac & Cheese Pizza
July 17, 2018INGREDIENTS 1 pizza dough ball 1 1/2 cup macaroni & cheese item #76610 1/2 cup grilled and fan sliced chicken breast item #11962 1/4 cup chopped, cooked bacon item #3699 1/2 cup shredded Monterrey jack cheese 1 cup flour Garnish: olive oil for brushing the crust, fresh chopped chives DIRECTIONS Dust the dough ball in flour and hand […]
Easy Chili Pizza
July 17, 2018INGREDIENTS 15 ounces cheese dip item #87494 15 ounces no bean chili Par-baked pizza crust 2 cups shredded lettuce 1 cup diced tomatoes Optional: corn chips item #86020, black olives item #71584, diced onion item #26385 DIRECTIONS Pre-heat oven to 350˚F Spread cheese dip over pizza crust. Spoon chili over cheese sauce. Bake 10-12 minutes. Top with […]
Thai Chicken Pizza
July 9, 2018An awesome pie with international appeal. Featuring Sweet Red Chili sauce and topped with Thai satay sauce, grilled chicken, carrots, onions, mozzarella cheese, toasted pine nuts, basil and black sesame seeds and chopped cilantro.
Golden Bacon and Blue Pizza
June 28, 2018This premium pizza is sure to impress with mouthwatering savory flavor from caramelized onions, crispy bacon, blue cheese crumbles and toasted walnuts.
12″ Taco Pizza
June 26, 2018Easy to prepare and packed with popular flavors. This 12″ pizza is a delicious entree or appetizer.
Hawaiian Flatbread Pizza
June 26, 2018Classic Hawaiian flavors on a crispy baked flatbead.
Grilled Vegetable & Pesto Pizza
June 26, 2018A vibrant grilled vegetable medley on layer of sun-dried tomato pesto sauce. Decadent and healthy, this flavor pizza is a great vegetarian feature! Serves: 1 pizza INGREDIENTS 1 red bell pepper item #12579 1 green bell pepper item #26110 1 red onion item #26385 1 yellow squash item #16021 1 eggplant item #77641 1 cup ricotta cheese item #179 1 cup […]
Grilled Chicken Alfredo Pizza
June 18, 2018Featuring creamy Alfredo sauce on a grilled pizza crust topped with mozzarella and fresh shaved Parmesan with basil leaves, roasted grape tomatoes and grilled chicken breast. This simple white pizza lets the individual ingredients and the flavors of grilling shine through on their own.
Pepperoni Pizza Waffles
June 18, 2018INGREDIENTS Dough 1 1/2 teaspoons active dry yeast 3/4 cup warm water 1 3/4 cup all-purpose flour + extra for kneading 2 tablespoons olive oil 1 tablespoons dried basil 2 teaspoons garlic powder 1 teaspoon salt 1 teaspoon black pepper Sauce 1 can fire-roasted diced tomatoes 1 tablespoon dried oregano 2 teaspoons salt 1 […]
Honey Ham, Fried Egg and Potato Breakfast Pizza
June 6, 2018There’s brunch in every bite! Fresh ingredients and preparation elevate this breakfast pizza to a premium level. Featuring classic ingredients that meld magically with melty cheese and warm soft dough for an oh’ so satisfying morning experience.
Breakfast BLT
May 18, 2018Applewood smoked bacon with roasted tomatoes, frisee and a fried egg sunny side up.